Cooky Recipes founder Ms.Nhan (Alice)
Hello and welcome to Cooky Recipes
Thank you so much for stopping by the site! If you are new to Cooky Recipes, the one thing you should know about us is that we are obsessed with creating scratch cooking recipes that you will love.
Recipes that work
There are two things we think about when deciding if a recipe is good enough to go on the site.
First, does it work? Does the dish make us smile inside and out? Do we want to eat the whole batch by ourselves?
Second, if the dish tastes great, is it worth the effort? Do we want to make it again (and again and again)?
This is what we strive for—recipes you can rely on to work every time and be worth your time, effort, and $$ to make!
Do you have a recipe binder or a box of recipe cards? Think of this site as us sharing our recipe box with you. Our recipes are all tested in our own kitchens, usually several times.
Please try the recipes and if you have a question or constructive feedback, let us know about it in the comments to the recipe.
Where we get the recipes
For several years now, we’ve been developing recipes in-house, inspired by what is growing in the garden, and seasonal produce we find at the market.
If you look through the archives though, you’ll find many old family recipes, and recipes Alice’s family has over 30 years pulled from cookbooks, magazines, and newspaper clippings.
If we have pulled a recipe from another source, we try to attribute that source where we can (sometimes it’s hard when you only have a clipping).
The recipes we share use mostly whole food ingredients and only occasionally a few things from cans or prepared foods. We believe in a varied, healthy diet, using real butter, real cream, eggs, lots of green vegetables, and protein from meat, fish, beans, and cheese.
Comments are open on the most recent recipes and posts. When leaving comments, we ask that you think of this website as our home. Please don’t say anything on this site that you wouldn’t, as an invited guest, say in someone’s home. Constructive criticism is welcome, as we all benefit from such advice.
Questions are also welcome; we will attempt to answer them in a timely manner. Before you ask a question, please check to see if you question has already been addressed in either the recipe introduction or comments other people have made.
Rude, mean, or obnoxious comments are not welcome and will not be approved to post (we will gently escort a misbehaving guest out of the house). Overly self-promotional or spammy comments will also not be approved to post. Please restrict your comments to the topic at hand, for the benefit of all who may be reading.
If you have any comment or complain with our website or recipes, you can contact directly to email@example.com. Ms. Alice can be reached through email directly!
Thanks so much for visiting Cooky Recipes!